Wednesday, August 27, 2014

Easy Grilled Chipotle Chicken & New Dessert Alert Coming Tomorrow!

This evening I had planned to make a different kind of burger recipe for dinner. I had all my seasonings out and was ready to go...that is, until I opened my package of ground beef. I have 2 things to say about it. P...U!!! As in ewwww, stinky-poo. LOL Even though the date on the package said "okay"...the smell screamed no, no, noooooo. So, my ground beef got tossed and I switched to "plan B."

Fortunately, I had a couple packages of chicken in the fridge...I had boneless chicken breasts and boneless thighs. I decided to make something quick using the thighs. I just spritzed them with olive oil and seasoned them with McCormick's new Chipotle Seasoning w/ Roasted Garlic and tossed them onto the grill for about 10 to 12 minutes. While they were cooking, I steamed some fresh broccoli and placed a skillet on the grill with fresh sliced mushrooms along with some Kerrygold Garlic & Herb Butter to cook them in. I had hoped to pile those sliced mushrooms onto the burger I planned to make, but instead just served them alongside my grilled chicken and broccoli. I only snapped one photo this evening because I was finishing up my new dessert project that will be posted tomorrow.

So...stay tuned for tomorrow's dessert alert. It's a good me on this (there's chocolate involved). I actually impressed myself with this one, which I don't do too often...LOL. Be sure to check back tomorrow for my new dessert recipe. Enjoy!


Judy said...

Simple works for me! Looks delish! Looking forward to the dessert recipe.

Gourmet Girl Cooks said...

Thanks Judy! :-)