tag:blogger.com,1999:blog-2285523888432056855.post2716921400333136281..comments2024-01-03T08:21:41.587-05:00Comments on Gourmet Girl Cooks: Chicken, Kale & Gnocchi Soup - Low Carb & Grain FreeGourmet Girl Cookshttp://www.blogger.com/profile/10741830600608488811noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2285523888432056855.post-52484183320100667002015-10-10T10:57:56.675-04:002015-10-10T10:57:56.675-04:00Hi Maryann,
LOL on your dog wanting the biscotti!...Hi Maryann,<br /><br />LOL on your dog wanting the biscotti! My dog actually loves biscotti (always has) and when i used to buy DeLallo's cranberry-pistachio version, he always begged the most. Thankfully, since he is so short he could never reach the counter or I might be in trouble! We transitioned our dog to grain free food as well but can't seem to get him off his "cookies" that have grain. We are working on that too though. I'm wondering how the gnocchi would be with ricotta added and if it would lighten them up a bit but still stay together. I am going to continue experimenting with the recipe. :-)Gourmet Girl Cookshttps://www.blogger.com/profile/10741830600608488811noreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-50107949637896393862015-10-09T14:28:16.078-04:002015-10-09T14:28:16.078-04:00I made the potato version and the ricotta version....I made the potato version and the ricotta version. The biscotti are delicious. I have them sitting on the counter and my dog keeps bugging me because she wants them. I have to push everything way back because she has been known to steal food from the counter. By the way our dog is also grain free.Maryannnoreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-34556821123132633312015-10-09T12:40:57.068-04:002015-10-09T12:40:57.068-04:00Hi Maryann,
I don't see why egg protein would...Hi Maryann,<br /><br />I don't see why egg protein wouldn't work as well as whey protein. I was looking for an ingredient to help bind it so it wouldn't fall apart when cooked. When I've tried gnocchi with almond flour alone, it fell apart into lots of little pieces. I still have a couple ideas that I would like to try to make it a little less dense. These are very filling but they stayed together and intact perfectly and even the next day after sitting in the soup overnight. <br /><br />When you made gnocchi in the past, did you make the flour version or the potato version? Hope you enjoy the biscotti! :-)Gourmet Girl Cookshttps://www.blogger.com/profile/10741830600608488811noreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-47568839442509700822015-10-09T10:02:46.216-04:002015-10-09T10:02:46.216-04:00Oh, the days that I made gnocchi, but I would rath...Oh, the days that I made gnocchi, but I would rather be thin!! Do you think egg protein would work or does it have to be whey? You are so creative!!! I wonder if it is possible to make grain free ravioli? To answer your question about my dehydrator, I just got it so I haven't used it that much. But being able to make my own dried cranberries is worth it to me. I want to make more of them this weekend. I also want to make vegetable chips. It does take up a lot of room but fortunately I have a large counter, but it is getting smaller if you know what I mean. I am off to make your pistachio cranberry biscotti recipe.<br />Maryannnoreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-58039102646601109402015-10-08T22:41:19.005-04:002015-10-08T22:41:19.005-04:00Hi CyberSis,
LOL...you never know! ;-)Hi CyberSis,<br /><br />LOL...you never know! ;-)Gourmet Girl Cookshttps://www.blogger.com/profile/01316245779890747698noreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-36459246423159184922015-10-08T02:52:45.546-04:002015-10-08T02:52:45.546-04:00Hi GGC,
WOW! Grain-free gnocchi! Outstanding!
Can...Hi GGC,<br /><br />WOW! Grain-free gnocchi! Outstanding!<br />Can matzo balls be far behind? ;-)CyberSishttps://www.blogger.com/profile/12785005260630246224noreply@blogger.com