tag:blogger.com,1999:blog-2285523888432056855.post3950183515075720424..comments2024-01-03T08:21:41.587-05:00Comments on Gourmet Girl Cooks: Slow Cooked Tri-Tip Roast w/ Rich and Thick Parmesan Cauliflower MashGourmet Girl Cookshttp://www.blogger.com/profile/10741830600608488811noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2285523888432056855.post-78576841339078518272014-01-17T23:06:19.263-05:002014-01-17T23:06:19.263-05:00Hi Lyn -- I'm not sure about how long to time ...Hi Lyn -- I'm not sure about how long to time it for a medium-rare roast in the crock-pot. It probably would depend on the size of the roast, etc. I'm thinking if you wanted to try it that maybe putting a meat thermometer (oven safe, not instant read type) in the thickest part of the meat and cooking it on high might be the best way to go instead of on low. But, if you have to keep that close of any eye on it while in the crock pot, it almost defeats the purpose of "setting and forgetting it" in one. I know that some like to oven roast this type of roast to medium-rare and that might be the better way to go. If you decide to try it, le me know how it turns out. :-)Gourmet Girl Cookshttps://www.blogger.com/profile/10741830600608488811noreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-53129400330043292832014-01-17T17:13:12.492-05:002014-01-17T17:13:12.492-05:00Lovely combination of flavors with this Tri-Tip ro...Lovely combination of flavors with this Tri-Tip roast. I'm wondering how long to cook the roast in the slow-cooker if you want a medium-rare roast??Anonymoushttps://www.blogger.com/profile/18013334291953246442noreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-38516260720222413382013-10-17T12:44:46.948-04:002013-10-17T12:44:46.948-04:00Hi CyberSis! I hope you can find it at your Costco...Hi CyberSis! I hope you can find it at your Costco -- it's only been recently where I've seen them separate some of the packs into 1 roast (instead of packs of 2). They always have it at mine -- but I know others have told me their Costco doesn't carry it...so I don't know if its a regional thing or what? That's why I took pictures of it this time both before and after it was cooked so everyone could see what it looked like. Hope you find it and get to try it. LOL -- they are fancy words for "vegetables and sauce", aren't they? ;-)Gourmet Girl Cookshttps://www.blogger.com/profile/10741830600608488811noreply@blogger.comtag:blogger.com,1999:blog-2285523888432056855.post-40762274886640856062013-10-17T01:14:49.898-04:002013-10-17T01:14:49.898-04:00Hi GGC<
I simply *must* look for this roast at...Hi GGC<<br /><br />I simply *must* look for this roast at Costco! What a nice cut of meat. This is my favorite kind of meal ... and I love the Mirepoix and the Demi-Glace! Makes me feel almost like a "seasoned" cook! :-)CyberSishttps://www.blogger.com/profile/12785005260630246224noreply@blogger.com