The contrast of the sweet bacon-Vidalia-tomato jam paired with the spiciness of the cheese melted into the omelet is unbelievably good. Once the eggs were cooked, I scattered the diced cheese over them, then added my veggie mixture over top and folded the omelet over in half, and slid it onto my plate. I added a couple of Driscoll's organic strawberries and a few local Georgia grown blueberries (by Regenerate) to my plate and sat down to enjoy my "epic breakfast" (after snapping a few photos, of course). It was the best combinations of flavors...salty bacon, sweet caramelized Vidalia onions and tomatoes with melted spicy cheese alongside sweet fresh strawberries and blueberries. I will definitely be making this combination again. I snapped a few photos below. Enjoy!
|These were some of the best blueberries I've had - I found them at Kroger|