|Look at how nicely it baked without being too juicy or too dry inside...|
|It was cooked to perfection...|
Easy Baked Eggs
Olive oil spray
3 tablespoons cooked baby spinach, chopped and drained
1 - 2 tablespoons finely diced tomato
3 tablespoons shredded cheddar cheese, divided
1 teaspoon butter
Sea salt and black pepper, to taste
1 large egg, preferably organic and cage free
Preheat oven to 400 degrees F. Lightly spray a 4 to 5-ounce ramekin with olive oil spray. Place spinach in bottom of ramekin; top with tomato, half of the cheese; and lightly season with salt and pepper. Place butter on top and gently crack and break egg on top of mixture. Top with remaining half of cheese and season with salt and pepper, to taste. Bake approximately 12 to 14 minutes, or until egg is set and cooked to desired doneness.
*Note - Filling ingredients can be substituted to suit your own taste, such as cooked bacon, ham, onions, mushrooms, peppers, etc. Multiply recipe to make the number of servings desired.