Saturday, May 7, 2016

Saturday Breakfast - Easy Low Carb & Gluten Free

This morning we started this beautiful bright and sunny day with a big breakfast to last us throughout most of the day. I scrambled some organic eggs and added lots of "Three Alarm Colby Jack Cheese" (by Great Midwest) that I found at Sam's Club not long ago. If you like spicy cheese, you will love this cheese!  I served it along with crispy strips of bacon and my Strawberry & Cream Biscuits. It's the perfect way to begin this beautiful May morning...now I'm off to seize the day. Enjoy!




          

2 comments:

Sami said...

That cheese sounds interesting.
I hope that be served that sort of breakfast tomorrow morning for Mother's day!

Gourmet Girl Cooks said...

Hi Sami,

I hope you were served a delicious breakfast on Mother's Day and that you had a wonderful day! :-)