Saturday, October 6, 2012

Happy Saturday!

It's a gorgeous Saturday morning here...bright and sunny, cool and crisp -- fall is definitely in the air!  I snapped a couple photos of my breakfast before going to run some errands this morning.  I toasted a couple slices of the grain free bread I made last Saturday and fried an organic cage free egg topped with a little cheddar and made myself a grain free egg sandwich along with a cup of Nantucket Blend coffee.  I love Saturday mornings, cool fall days and shopping.  Happy Saturday!



Unknown said...

This looks like wheat bread..could I please have this bread recipe?

Gourmet Girl Cooks said...

Jonathan -- the link to the recipe is on this blog post

Each Facebook post includes a link that will take you where you need to go...for more pics, recipes, ramblings, etc. :-)

Unknown said...

Cannot connect to the link for the bread. Can you send it or post it? Thank you

Gourmet Girl Cooks said...

Hi Jen! Here is the link to my Sesame Seed Buns:

I think this is the bread that was referenced in this post:

Hope that helps! :-)

Unknown said...

Yea!! Thank you so much! Can't wait to try it.