These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
It's a gorgeous Saturday morning here...bright and sunny, cool and crisp -- fall is definitely in the air! I snapped a couple photos of my breakfast before going to run some errands this morning. I toasted a couple slices of the grain free bread I made last Saturday and fried an organic cage free egg topped with a little cheddar and made myself a grain free egg sandwich along with a cup of Nantucket Blend coffee. I love Saturday mornings, cool fall days and shopping. Happy Saturday!