I had their broiled Atlantic Salmon with olive oil and lemon and a side of buttered thin green beans. He had their Pecan Crusted Idaho Salmon Trout with bourbon honey butter with whipped sweet potatoes and broccoli for his sides. Our meals were amazing, as usual. It was nice spending some one on one time with him this afternoon too. It's also nice to know that you can still eat out and enjoy a nice meal while avoiding wheat and grains if you know what to order and how it is prepared. I snapped a couple photos of our meals for you to see. Enjoy!
|Mine: Broiled Atlantic Salmon w/ Olive Oil & Lemon and Buttered Thin Green Beans
|His: Pecan Crusted Idaho Salmon Trout w/ Bourbon Honey Butter, Whipped Sweet Potatoes and Broccoli