I served our pasta with a tossed salad and my Easy Cheesy Bread which I make using Publix fresh pizza dough that I filled with mozzarella, provolone, cheddar, Boar's Head diced turkey pepperoni, red pepper flakes, cracked black pepper and some Italian Seasoning and then rolled tightly and baked for about 20 minutes. It really is some of the best bread I have ever had and it couldn't be easier to make! Here is the link if you want to see how it is made: http://gourmetgirlcooks.blogspot.com/search/label/Easy%20Cheesy%20Bread
Below are a couple pics of our dinner this evening. Enjoy!
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