Today we got up early and ran a bunch of errands. We went to a number of different places and somehow ran out of time to spend much time putting dinner together. I had all kinds of ideas for dinner, but it was almost 7:30 when we were headed home so we stopped and picked up a rotisserie chicken (which is the best "last minute" meal helper there is). When we got home I made us a big fresh salad with romaine, tomatoes, cucumbers and carrots while I brought a pot of water to boil so I could make hubby some quick spinach-kale-cheese ravioli to go with his rotisserie chicken and salad (he didn't have much of a lunch). I tossed his ravioli in some alfredo sauce and served that alongside his meal. It was a quick, simple and delicious meal after running around all day in the humidity. I snapped a pic of our quickie meal below. Enjoy!
![Gourmet Girl Cooks](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_v1TjjBLdzFH1rgX_ssMkui4Jlmj8dGH_oYYUX7TBVl3-OCSnV_B9iMnR0TYR4cMNsz6gAERLbWTcSntW2-b_HHhELADS2d56fIy7HWcIBOaeP-8YQ07CK15sXary2ZCslaDWlgC_Mx0N/s1600/GGC+Forks++1100+px+wide+4+I-STOCK+PHOTOS+fork+and+veggies+SMALLER+Stock_000023769078Large.png)
These are the ramblings of a self-described wheat, grain and gluten-free “gourmet girl” that loves to cook and eat good food. I love creating and sharing recipes and photographing “beautiful food”. In July 2012, I eliminated wheat, grains and added sugar from my diet and rediscovered real, whole fresh foods again and effortlessly lost 65+ pounds. Join me in my wheat, grain and gluten-free journey. See how easy it is to enjoy grain free gourmet, one meal at a time! Welcome to my blog. Enjoy!
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